"Furikake" is a popular Japanese topping for rice. "Otona-no" means "for adults" in Japanese. But, it is not only for grown-ups. Here, “otona” carries the meaning of "high quality."
"Furikake" can even be used for salads and sautés. Each package contains five small packets. It’s convenient to carry anywhere! "Sockeye Salmon" contains real freeze-dried salmon.
✽Percent Daily Values are based on a 2,000 calorie diet.
LACTOSE, LAVER, MONOSODIUM L-GLUTAMATE, SALT, RED SALMON, SUGAR, SALMON POWDER, RICE POWDER, POTATO STARCH, DEFATTED SOYBEAN, POWDER, PALM OIL, DISODIUM 5’-INOSINATE, DISODIUM 5’-GUANYLATE, SOYBEAN OIL, RAPESEED OIL, CARAMEL, YEAST EXTRACT, β-CAROTENE, FD&C RED No.40, TOCOPHEROLS(FOR ANTIOXIDANT). CONTAINS:MILK, SALMON, WHEAT AND SOYBEANS. MAY CONTAINS:SHRIMP AND CRAB.
Furikake is Japanese traditional topping for rice, being applicable for the following dishes. Just sprinkle over your favorite foods.